Curry lovers and fish fans will be in seventh heaven. Tuna, snapper and other varieties are all freshly caught, and the Indian Ocean location means curry spices are popular. Plenty of coconuts mean mild, creamy sauces are on offer for korma lovers.
Creole cuisine - fish, rice, vegetables and exotic fruit - is tasty too. There are plenty of restaurants with international cuisine to choose from though, so if you want to stick to steak and chips, you can.
Kicking back with a rum and coconut cocktail or a bottle of local beer, Seybrew, and watching the sun set over the horizon is probably as lively as it gets outside capital Victoria, but frankly, after a relaxing day in the tropical sunshine you'll probably be feeling pretty chilled anyway.
Depending on which hotel you're staying in, you might enjoy some evening entertainment in the form of local dancing and singing - Moutia and Sega are old favourites - but nothing too strenuous. Those who fancy a flutter can head to one of the hotel casinos.